Four rolled corn tortillas stuffed with shredded beef or chicken, deep fried, served with lettuce, guacamole, tomatoes, sour cream.
Three grilled chicken enchiladas, topped with cheese, green sauce, and sour cream. Served with rice and salad.
Two cheese enchiladas topped with pork, cooked with tomatoes, onions, bell peppers, served with rice and guacamole salad.
Four rolled corn tortillas, one ground beef, one spicy chicken, one cheese and one beans, topped with enchilada sauce, cheese, lettuce, tomatoes and sour cream.
Stuffed flour tortilla with your choice of chunks of beef or chicken, deep fried to a golden brown. Topped with cheese sauce, lettuce, sour cream, guacamole and pico de gallo with Mexican rice and beans.